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Miyabi 5000MCD Sujihiki Filetiermesser 23cm Dry Gin The boning knife from Wüsthof Kullenschliff The boning knife from Wüsthof is ideal for preparing or pre preparing meat and poultry easy to clean juice groove so that food can be easily scraped off the smooth surface Verwendungszweck: Das Sujihiki eignet sich zum Filetieren von Fisch und Fleisch Filetiermesser
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